Are you a fan of canning but tired of the traditional, time-consuming methods? Look no further than electric pressure cookers! These modern kitchen appliances make canning quick and easy. But with so many options on the market, it can be hard to know which one is right for you. That’s why we’ve done the research and put together a list of the best electric pressure cookers for canning. From their size to their safety features, we’ve got everything you need to know before making your purchase. Get ready to upgrade your canning game and save some serious time in the process!
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12 Qt Electric Pressure Canner | $315.02 | Buy on Amazon |
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CAREY DPC-9SS Smart Electric Pressure Cooker and Canner, Stainless Steel, 9.5 Qt | $114.87 | Buy on Amazon |
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Ball Electric Canner | $194.99 | Buy on Amazon |
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NESCO NPC-9 Smart Electric Pressure Cooker and Canner, 9.5 Quart, Stainless Steel | $138.56 | Buy on Amazon |
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Presto 01781 23-Quart Pressure Canner and Cooker | $121.85 | Buy on Amazon |
Top 9 Best Electric Pressure Cooker For Canning in 2023
- Automated for simple home canning.
- No adjustments needed for pressure canning at high altitudes.
- Doubles as a boiling water canner for preserving fruits, jams, jellies, and salsa.
- Innovative sensor automatically detects and holds the exact temperature for the required time for safe home canning
- Digital interface guides user through each canning method
- MULTI-FUNCTIONAL: Designed for Pressure Canning, Pressure Cooking, Steam Cooking and Slow Cooking
- Multiple Built-in Safety Features - ETL Approved
- DIGITAL DISPLAY: The multi-functional digital display features a timer and preset programs to give you the right tools to ensure consistent results when canning fruits, jams, pickles, salsas and more
- LIMITING VALVES: Includes Standard and High Altitude Limiting Valves, 10 PSI and 15 PSI
- INCLUDES: Removable 9.5 qt. Non-Stick Aluminum Inner Pot, Canning Rack and Steam Rack for canning and cooking options, plus a removable condensation catcher for easier clean up
- MULTI-FUNCTIONAL: Designed for pressure canning, pressure cooking, steam cooking and slow cooking
- LIMITING VALVES: Includes Standard and High Altitude Limiting Valves, 10 PSI and 15 PSI
- DIGITAL DISPLAY: The multi-functional digital display features a timer and preset programs to give you the right tools to ensure consistent results when canning fruits, jams, pickles, salsas and more
- 9.5 QT CHAMBER: The removable 9.5 qt. non-stick cooking chamber is dishwasher safe and can hold and process four Quart (Wide-Mouth), five Pint or sixteen 4 oz. jelly jars at a time
- SAFETY FEATURES: The safety lock lid with automatic float valve ensures that the lid fits correctly and identifies when pressure is present
- The only method recommended safe by the US Department of Agriculture for canning vegetables, meats, poultry, and seafood
- Doubles as a boiling-water canner for preserving fruits, jams, jellies, pickles, and salsa; Handy as a large capacity pressure cooker
- Constructed of warp-resistant heavy-gauge aluminum for fast, even heating; Works on regular and smooth-top ranges; Extended 12-year limited warranty
- Deluxe pressure dial gauge registers the complete range of processing pressures; This precise measurement is especially important at higher altitudes
- Extra-large size is great for big canning jobs; Includes canning/cooking rack and complete 76-page instruction and recipe book
- EASY & SAFE LOCKING - Thanks to the Universal Locking Mechanism the lid easily locks into place with the turn of a knob. It will clamp onto the pot from any position and, if pressure is built inside the pot, will not unlock
- VERSATILE & RELIABLE - The Pressure Settings, which range from HIGH Pressure at 15 PSI to LOW Pressure at 10 PSI, provide the flexibility to Pressure Cook even the most delicate dishes
- FASTER THAN OTHER COOKERS - Pressure Cookers prepare food 3x faster than any other cooking tool. They save you time and energy in the kitchen and produce a more flavorful and nutritious meal
- BUILT TO LAST & FOR CONVENIENCE - Constructed of high-quality stainless steel and compatible with all domestic stoves including gas, electric, ceramic and induction. The unit itself is not electrically powered
- INCLUDES - Top-of-the-line 12.7 Qt Stove-top Pressure Cooker & Canner that fits up to Four (4) 1Qt Mason Jars or up to Five (5) Pint Mason Jars, Quick Guide, User's Manual, Digital Cookbook and Stainless Steel Steamer Basket (jars, canning rack and other canning tools NOT INCLUDED). The unit is not compatible with pressure gauges | 10-year warranty
- Multi-function cooker with 19 programmed settings
- Large digital display and control knob simplify function setting.
- Cooks up to 70% faster than ordinary methods, saving time, energy, and money.
- Nine built-in safety features including a cover locking system that prevents cover from opening until pressure is safely reduced.
- Nonstick pot removes for easy cleaning; dishwasher safe.
- Calrod immersion 1650 watt heating element, 50% faster startup than 25X and 36% greater heating capability compared to 25X, and 64% greater capacity compared to 25X
- Crafted of the finest hand cast aluminum that resists aging and corrosion and Interior stainless steel support stand.
- Stay-cool Bakelite top handles and wing nuts. Removable aluminum inner container with rack. Portable, economical, reliable operation.
- More accurate TPI thermocouple, snaps itch and pilot light. Flexible metal exhaust tube.Pressure gauge conforms to the pressure gauge standard ANSI B40-1-1980.60 minute mechanical timer
- Designed and manufactured in Taiwan. Family Living Today's CHOICE: The commercial grade pressure canner is what you need.
- The stainless steel handles work best for commercial use to ensure a stable support for heavy-duty food items and the power burner. Compatible with Gas, Electric, Ceramic and Halogen cooktops and stoves. Cannot be used on induction cooktops and stoves
- German gear with mortise and tenon joint design, simple switch, safe, durable and easy cleaning with the Pressure indication valve, relieve pressure easily/ Emergency pressure relief safety device
- Buffalo Pressure Cooker also manage to obtain ISO 9001 : 2000 and Safety Goods (SG) Certificate from Japan.
- Two steams racks [Included]. Pressure Gauge: Optional Accessories [Excluded]. Designed and manufactured in Taiwan
Conclusion
In conclusion, canning with an electric pressure cooker is a safe and efficient way to preserve food. With the right knowledge and the best electric pressure cookers for canning, you’ll be able to enjoy your canned goods for years to come. We hope this article has helped you find the perfect electric pressure cooker for your needs – happy canning!